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Adventures in Oriental Cooking
Adventures in Oriental Cooking by Marian E May. Published by Ortho Books, San Francisco, CA, 1976. 1st Edition 2nd Printing. Paperback. Size 4to. Condition: Nr Fine. Slight edge wear, content excellent. ISBN 091710224X. LCCN 76-29252. Recipes, menus,...
$6.95
The Art of Japanese Cookery
The Art of Japanese Cookery by Masaru Doi. Published by Shibata Publishing Co, Tokyo, Japan, 1962. 1st Stated Edition. Hardbound, No DJ. Size 8vo. Condition: VG. Black scorch marks on back, side content edge and inside front cover. Content not affected,...
$9.40
Betty Crocker's New Chinese Cookbook
Betty Crocker's New Chinese Cookbook by Leeann Chin. Published by Prentice-Hall Inc, NY, 1990. 1st Stated Edition 2nd Printing. Hardbound w/Paper DJ. Size 4to. Condition: Fine in Good- DJ. ISBN 0130832545. LCCN 89-16053. Authentic classical Chinese...
$10.60
Ceil Dyers Wok Cookery
Ceil Dyer's Wok Cookery by Ceil Dyer. Published by HP Books, Tucson, AZ, 1983. 2nd Copyright Date. Paperback. Size 4to. Condition: Nr Fine. Some edge wear, overall content excellent. ISBN 0060122560. LCCN 77-83279. How to use your wok every day to...
$5.95
Chilis To Chutneys
Chilis To Chutneys: American Home Cooking with the Flavors of India by Neelam Batra. Published by William Morrow & Co Inc, NY, 1998. 1st Stated Edition 1st Printing. Hardbound w/Paper DJ. Size 8vo. Condition: Fine in Good DJ. ISBN 0688156908. LCCN...
$10.60
Chinese Cooking
Chinese Cooking by Gail Weinshel Katz. Published by Weathervane Books, NY, 1978. 1st Edition. Hardbound w/Paper DJ. Size 4to. Condition: Fine in Good DJ. ISBN 0517249561. LCCN 78-53507. The range of recipes in this bbook covers everything from snacks to...
$8.20
Chinese Cooking in the American Kitchen
Chinese Cooking in the American Kitchen by Eva Lee Jen. Published by Kodansha International Ltd, Tokyo, Japan, 1978. 1st Stated Edition. Hardbound w/Paper DJ. Size 8vo. Condition: V-Fine in Chipped DJ. ISBN 0870113313. LCCN 77-94480. Recipes complete...
$10.60
Chinese Technique
Chinese Technique: An Illustrated Guide to the Fundamental Techniques of Chinese Cooking published by Simon & Schuster, NY, 1981. 1st Edition 1st Printing. Hardbound w/Paper DJ. Size 4to. Condition: Fine in Good DJ. ISBN 0671253476. LCCN 81-5711. By Ken...
$18.05
Chinese Vegetarian Cooking
Chinese Vegetarian Cooking by Kenneth H C Lo. Published by Pantheon Books, NY, 1974. 1st American Edition. Hardbound w/Paper DJ. Size 8vo. Condition: Nr Fine in Good- DJ. Top 2'' of front end paper cut out. Slight edge wear to boards, overall content...
$9.40
The Commonsense Indonesian & Malaysian Cookery Book
The Commonsense Indonesian & Malaysian Cookery Book by Ella Mei Wong. Published by Angus & Robertson Publishers, London, 1978. 1st Edition. Hardbound w/Paper DJ. Size 4to. Condition: Nr Fine in Good DJ. Some edge wear, overall content excellent. ISBN...
$19.95
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