Feasting on raw foods

Feasting on raw foods published by Rodale Press Inc, Emmaus, PA, 1980. 1st Edition 5th Printing. Hardbound w/Paper DJ. Size 8vo. Condition: Fine in Chipped DJ. ISBN 0878572716. LCCN 79-23463. Edited by Charles Gerras. Featuring over 350 healthful no-cook recipes for every part of a meal - from appetizers through main course dishes to desserts. Exciting full course menus using only raw foods. How to stock a raw foods kitchen. Raw foods and your health. Ideas on how to introduce more raw foods into the family diet. 323 Pgs. Description text copyright 2002 www.BooksForComfort.com. Item ID 6264.