Pol Martin's Supreme Cuisine: Smart and Simple Cooking

Pol Martin's Supreme Cuisine: Smart and Simple Cooking written & published by Brimar Paulishing Inc, Montreal, Canada, 1993. 1st Edition. Hardbound w/Paper DJ. Size 4to. Condition: Nr Fine in Good- DJ. Small spot stains inside front & back covers, overall content excellent. ISBN 289433026X. In this book, with some 400 recipes to choose from and more than 850 vivid color photographs as your visual guide, you have the perfect inspiration to transform everyday cooking into Supreme Cuisine. Nutritional data provided for each recipe: calorie, carbohydrate, fat and fiber content. 511 Pgs. Description text copyright 2009 www.BooksForComfort.com. Item ID 20131.