Sugarless Cookery For The Gourmet

Sugarless Cookery For The Gourmet by Elsie Maye Peckham RN. Published by Exposition Press, Hicksville, NY, Aug 1976. 1st Edition 2nd Printing. Hardbound w/Paper DJ. Size 8vo. Condition: Nr Fine in Chipped DJ. ISBN 0682483591. Delectable Dietetic Dishes for Sugar-Restricted Diets. Hundreds of sugar-free recipes, from breakfast to bedtime snack, from appetizer to dessert. Foreword by James R Hill, MD, President, International Academy of Metabology Inc. 281 Pgs. Description text copyright 2006 www.BooksForComfort.com. Item ID 11203.