Maid of Honor Modern Guide to Pressure Canning and Cooking

Maid of Honor Modern Guide to Pressure Canning and Cooking written & published by Sears Roebuck & Co, Chicago, IL, 1955. Edition Not Stated. Paperback. Size 8vo. Condition: VG. Covers missing, content in overall excellent condition. A compete manual on the science of canning and cooking under steam pressure. Directions, time tables, recipes, a manual for the Maid of Honor Pressure Cooker. 111 Pgs. Description text copyright 2009 www.BooksForComfort.com. Item ID 19440.